The smell of turkey floated through the halls of American Training this week as our Day Services team put together a feast of turkey, ham, mashed potatoes, cranberry sauce, and more!
Our Colleagues worked hard to create a delicious spread of homemade, squash, stuffing, rice, pies, and all of the fixings for a wonderful Thanksgiving meal. The annual feast is a way for our ATI Family to come together and enjoy a home-cooked meal together before leaving for the long holiday weekend. And it’s delicious.
The tables were decorated with a fall theme in mind, filling the cafeteria with splashes of fall’s boldest and brightest colors. And we sat, amongst the color, sharing the delicious food and some great conversation, together, as one big ATI family.
This year we weren’t alone. Our friends from Greater Lawrence Technical School joined us, volunteering to assist with the meal, and also enjoying their time with us (and us with them).
Check out photos from the day below.
